OUR PRODUCTS MAY CONTAIN THE FOLLOWING ALLERGENS:

 

  • Eggs
  • Milk
  • Fish
  • Shellfish (ex. crab, lobster, shrimp)
  • Mollusks (ex. mussel, oyster, squid)
  • Peanuts
  • Nuts (almonds, caju, pecan nuts, brazils, pistachio, macadamia nuts and Queensland nuts)
  • Sesame seeds
  • Grains containing gluten (wheat, rye, barley, oats or hybrids)
  • Soy
  • Celery
  • Mustard
  • Lupine
  • Sulfur dioxide and sulphites (at a concentration of more than 10ppm)