500g Japanese pasta, soy sauce, corn, Enoki mushrooms, leek, boiled egg, caramelized onion, pork
400g Japanese pasta, soy sauce, corn, Enoki mushrooms, leek, boiled egg, caramelized onion
160g shrimps, baby spinach, iceberg lettuce, tobiko roe, yuzu mayo sauce, tanuki
300g 4 salmon truffle sashimi, 2 world cup nigiri, 8 pieces shrimp truffle maki x 14 pieces
180g Roll with yellowtail tartar, avocado, jalapeno peppers and cilantro mayo x 8 pieces
200g 8pcs Almond flakes, Tobiko, Shrimp katsu, Zen sauce, Avocado, Rice, Salmon

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